Old Traditional Chinese Knife

Traditional Chinese Knife for Cutting Meat, Vegetables and Fish with Ease!

Passionate about traditional cuisine and the art of cutting, the Old Traditional Chinese Knife is the perfect instrument to enrich your collection. This knife is not only a kitchen tool, but also a piece of history that will capture the essence of ancient Chinese cuisine. Designed to combine functionality with traditional aesthetics, each knife reflects age-old craftsmanship. Select yours and immerse yourself in the Chinese culinary art with an authentic tool that promises to transform your kitchen experience.

• Blade material: stainless steel
• Hardness level: 7GR17 for high strength
• Handle material: pink wood for an elegant finish
• Decorative elements: brass rings
• Handle design: ergonomic and well balanced
• Total weight: 550g for comfortable handling